Wednesday, June 07, 2006

Welcome to Jenny's Kitchen

The muffin business for me, was not only a great commercial success - and it was a success - but it gave me a lot of satisfaction, to watch the morning tea tastes of Adelaidean business people and shoppers alike, change from a finger bun (yeast bun), to a delicious, healthy, wholesome muffin as an accompaniment to a great cup of coffee. So now I am sharing my secrets with the world.

3 Comments:

At Wednesday, June 21, 2006 11:56:00 PM, Anonymous said...

Great recipes, great muffins - I will tell everyone to drop on by.

Robert

 
At Sunday, September 10, 2006 10:03:00 AM, dbillups@ix.netcom.com said...

Jenny - Your measurements on cups and tsps are fine. What is 250 grams of bananas? You have several references in the cookbook to things measured in grams. In the USA I'm not familiar with that is it the same as 1 cup of banana?

 
At Friday, May 04, 2007 11:29:00 PM, Jenny Lovell said...

Thanks for your feedback. Yes, 250 grams is one cup.

 

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Scandinavian food is exciting and best of all it appeals to the eye and appetite of all who partake. And an absolute must...

“Water of life” translated as Akvavit. Akvavit is to the Scandinavians what vodka is to the Russians and whisky is to the Scots.

A sip of Akvavit followed by a beer chaser and accompanied by a herring, Gravlox or eel and it goes on and on.....

Tradition, Tradition, Tradition!! All is Tradition.

Come and join us and indulge in these pages of recipes from Scandinavia, that have been tried and true in my restaurant, enjoyed by “Scandinavians” from all over the world, and you will agree that the world is made up of 2 types of people, “Scandinavians and those who Wish To Be”

ENJOY!

Jenny

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